Wageningen, the Netherlands, September 12, 2026 – Muhammad Athala Fawwaz Dzaky, a Master’s student in Agricultural Engineering at the Faculty of Agricultural Technology, Universitas Gadjah Mada (UGM), and a member of the Smart Agriculture Research […].

Wageningen, the Netherlands, September 12, 2026 – Strengthening international research collaboration is an important step in developing agricultural technologies that are relevant to the challenges of tropical agriculture.

Jember, September 1, 2026 – Strengthening the cocoa downstreaming ecosystem requires synergy among universities, research institutions, government agencies, and industry stakeholders. As part of this effort, a Universitas Gadjah Mada (UGM) team visited the Indonesian […].

Yogyakarta, September 1, 2026 – Crop residue management remains one of the challenges in promoting sustainable agriculture in Indonesia. The practice of burning agricultural residues, particularly rice straw and rice husks, can have negative environmental […].

Yogyakarta, September 2, 2026 – Developing agricultural technology requires more than scientific knowledge and technological innovation. Connecting science with business is also important to ensure that research and technology can be developed into solutions that […].

Yogyakarta, August 20, 2026 – Strengthening human resources is one of the key factors in promoting the sustainable development of the cocoa industry. In addition to adequate technology and equipment, cocoa development requires human resources […].

Batang, August 21, 2026 – After receiving training on postharvest handling, processing technology, and cocoa product development, participants of the Sustainable Cocoa Capacity and Human Resources Development Training continued the program by visiting the UGM […].

Yogyakarta, August 19, 2026 – The development of the cocoa industry cannot rely solely on machinery and technology. Human resources with knowledge and skills in handling raw materials, postharvest processes, and processing are essential to […].

Yogyakarta, August 20, 2026 – Increasing the added value of cocoa requires the ability to transform raw materials into a variety of processed products with quality, distinctive characteristics, and market competitiveness.

Yogyakarta, August 21, 2026 – The development of precision agriculture technologies continues to address challenges in crop production, particularly in monitoring plant conditions and managing growing environments rapidly, accurately, and non-destructively.