Jember, September 1, 2026 – Strengthening the cocoa downstreaming ecosystem requires synergy among universities, research institutions, government agencies, and industry stakeholders. As part of this effort, a Universitas Gadjah Mada (UGM) team visited the Indonesian […].
Arsip:
Cocoa Product Development
Yogyakarta, August 20, 2026 – Strengthening human resources is one of the key factors in promoting the sustainable development of the cocoa industry. In addition to adequate technology and equipment, cocoa development requires human resources […].
Yogyakarta, August 19, 2026 – The development of the cocoa industry cannot rely solely on machinery and technology. Human resources with knowledge and skills in handling raw materials, postharvest processes, and processing are essential to […].